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coffeecamel, post: 79060 wrote:
We are looking at opening a cafe in a great location. The building has been vacant for 3 years so needs a massive clean up but it has so much potential. Only problem is that neither of us have cafe experience. We have about 6 months before we plan to open but where do we start with getting prepared? Would love some advice??

Read this for a rather fascinating take on running a cafe.
Cafe success v failure